Kragujevac is the fourth largest city in Serbia and the administrative centre of the Šumadija District. It is the historical centre of the geographical region of Šumadija in central Serbia, and is situated on the banks of the Lepenica River. According to the 2022 census, the city itself has a population of 146,318 while the city administrative area has 171,186 inhabitants. read more…
Smederevo is a city and the administrative center of the Podunavlje District in eastern Serbia. It is situated on the right bank of the Danube, about 45 kilometres (28 miles) downstream of the Serbian capital, Belgrade. According to the 2022 census, the city has a population of 59,261, with 97,930 people living in its administrative area. read more…
Niš, less often spelled in English as Nish, is the third largest city in Serbia and the administrative center of the Nišava District. It is located in the southern part of Serbia. According to the 2022 census, the city proper has a population of 178,976, while its administrative area has a population of 249,501 inhabitants. read more…
Subotica is a city in Central Europe and the administrative center of the North Bačka District in the autonomous province of Vojvodina, Serbia. Formerly the largest city of Vojvodina region, contemporary Subotica is now the second largest city in the province, following the city of Novi Sad. According to the 2022 census, the city proper has a population of 88,752, while the population of the administrative area of the city stands at 123,952 people. read more…
Meze (also spelled mezze or mezé) is a selection of small dishes served as appetizers in eastern Mediterranean cuisines: Syria, Iraq, Greece, Turkey, Lebanon, Jordan, Iran, Armenia. It is similar to Spanishtapas and Italianantipasti. A meze may be served as a part of a multi-course meal or form a meal in itself. Meze are often served with spirits such as arak, rakia, raki, oghi, ouzo, or grappa at meyhane and ouzeri or at regular restaurants. read more…
The Carpathian Mountains or Carpathians are a range of mountains forming an arc roughly 1,500 km (932 mi) long across Central and Eastern Europe, making them the second-longest mountain range in Europe. They provide the habitat for the largest European populations of brown bears, wolves, chamois and lynxes, with the highest concentration in Romania, as well as over one third of all European plant species. The Carpathians and their piedmont also concentrate many thermal and mineral waters, with Romania home to over one-third of the European total. read more…