Tiella Barese is one of the most famous dishes from the Southern Italian region of Apulia, specifically from the port city of Bari. It is a delicious casserole traditionally made from three main ingredients: rice, potatoes, and mussels (in Italian: riso, patate e cozze). read more…
Locorotondo (Barese: U Curdunne) is a town and municipality of the Metropolitan City of Bari, Apulia, southern Italy, with a population of about 14,000. It is situated between Martina Franca and Alberobello in the Valle d’Itria, a green stretch of countryside dotted with the famous whitewashed cone-roofed trulli houses. Locorotondo is one of I Borghi più belli d’Italia (“The most beautiful villages of Italy”) and it has been awarded the Orange Flag of the Touring Club of Italy due to the harmony of its shapes and the accessibility of the old town, as it can be easily visited on foot. It is an intricate network of little streets lined with old buildings and it is known for its typical houses called “Le Cummerse“, which have a regular geometric shape and a sloping roof made of two different layers of limestone slabs. These dwellings have nowadays been renovated and offered to visitors in the form of scattered hotels. read more…
Castel del Monte (Italian for “Castle of the Mountain”; Barese: Castìdde du Monte) is a 13th-century citadel and castle situated on a hill in Andria in the Apulia region of southeast Italy. It was built during the 1240s by KingFrederick II, who had inherited the lands from his mother Constance of Sicily. In the 18th century, the castle’s interior marbles and remaining furnishings were removed. It has neither a moat nor a drawbridge and some considered it never to have been intended as a defensive fortress; however, archaeological work has suggested that it originally had a curtain wall. Described by the Enciclopedia Italiana as “the most fascinating castle built by Frederick II”, the site is protected as a World Heritage Site since 1996. It also appears on the Italian version of the one cent Euro coin. read more…
